Pollen analysis enables geographical and botanical determination of bee products such as honey, propolis, pollen mixtures and Royal Jelly. The pollen spectrum is examined and evaluated microscopically by specialists – a statement about the origin of the product is thus possible. Other techniques such as NMR analysis can help to verify the origin of a honey.
See our publications about unifloral honeys here:
G. Beckh
The Nature of Honey-Pollen Analysis isn`t enough
Bee Culture Magazin, November, 31-33 (2013)
T. Wiezorek, G. Beckh, C. Lüllmann
Identifizierung von Proteinen und Aminosäuren als Markersubstanzen in Sortenhonigen
Begleitband GDL-Symposium Honig und Honigtechnologie Stuttgart, 1.-2.Dec. (2011)
T. Wiezorek, G. Beckh, C. Lüllmann, K. Speer
Identification of marker proteins for the determination of monofloral honeys
Posterpräsentation Apimondia, Buenos Aires, 21.-25.Sept. (2011)
T. Wiezorek, G. Beckh, C. Lüllmann, K. Speer
Analysis of amino acids and metabolites with GC-MS for the determination of monofloral honeys
Posterpräsentation Apimondia, Buenos Aires, 21.-25.Sep. (2011)
G. Beckh, G. Camps
Neue Spezifikationen für Trachthonige
Deutsche Lebensmittel-Rundschau, 105(2), 105-110 (2009)
W. von der Ohe, G. Beckh, G. Camps, K. von der Ohe
Beitrag zur Harmonisierung der Sortenbezeichnung „Wildblüte“
Deutsche Lebensmittel-Rundschau, 102(8), 365-368 (2006)
Please feel free to contact us if you have any questions.
Email: info.qsi@tentamus.com
Phone: +49 (0)421 / 59 66 070
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