Member of Tentamus - Visit Tentamus.comLaboratory for food and pharmaceutical analyses in Bremen. We analyse honey, coffee, tea, agave syrup, hemp and cannabis, also und GMP conditions.

We are at your service!

Our laboratories are still open and reliably carry out your analyses.

Feel free to use our Live Chat if you have any questions or send your inquiry at info@qsi-q3.de.

YOUR EXPERT IN HONEY, COFFEE AND TEA ANALYSIS

Analysis of honey and bee products such as propolis, royal jelly and beeswax

Honey and Bee Products

Analysis of agave syrup

Agave Syrup

Analysis of coffee, cocoa, cappuccino, instant coffee

Coffee and Cocoa

Analysis of tea, herbal tea and fruit tea

Tea, Herbal- and Fruit Teas

hemp containing food

Hemp containing Food

Analysis of pharmaceutical raw materials

Pharmaceutical Products

Quality Services International GmbH – a Tentamus company

As an accredited laboratory, which is equipped with state-of-the-art laboratory equipment, as well as experienced, continuously trained specialists, QSI can provide a comprehensive range of analyses for foodstuff which is focused, among other products, on honey, coffee, tea and herbal drugs and pharmaceutical raw material according to Pharmacopoeia.

Our GMP-certificate is a perfect addition to our services. Therefore we are a reliable and officially authorized partner for production, trade and export as well as associations and institutions when it comes to product safety, hygiene and quality control.

In addition to physico-chemical tests, our more than 60 years of expertise also includes sensory tests by trained panels, declaration tests, consulting* as well as training and audits.

Thanks to our unique full-service group of companies under the umbrella of the Tentamus Group, we are able to offer complete analytics and innovative solutions for national and international requirements of external quality control – even for special requests.

QSI – a lab for life.

* Consulting services do not fall within the scope of accreditation.

Memberships and cooperation

QSI is an active member of the following associations and working groups: Honig-Verband, Deutscher Teeverband, Deutscher Kaffeeverband, BLL, GDCh/LChG, DIN Kommitee: Honig, Kaffee, Tee, AOAC International, F.E.E.D.M., International Honey Commission, NHPDA, EIHA

Cooperations and memberships of QSI in associations and societies

All News

Global Tea Testing by Tentamus

The primary source of tea is in Asia, but enjoyed worldwide. To ensure that the tea is also safe, Tentamus Group provides you with tea testing and consulting services in 3 continents: Asia, Europe and North America. You can choose testing at origin or point of export, or indeed for import and local area conformity.
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Extension and conversion of accreditation

For many years, QSI GmbH holds an accreditation as a testing laboratory for the analysis of food and pharmaceutical raw materials. Regular inspections by the independent German Accreditation Body (DAkkS) provide evidence of the competence of our expert staff, the quality of our analytical results and the suitability of our laboratory equipment. In 2020, the
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Rapid and reliable detection of chlorpyrifos

Thanks to our in-house method for the determination of chlorpyrifos and chlorpyrifos-methyl, we can carry out the analysis of these two parameters in teas, herbal teas and fruit teas as an express order within 32 hours. With Regulation (EU) 2020/1085, the maximum residue limits (MRL) for chlorpyrifos and chlorpyrifos-methyl were reduced as of 13 November
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we audit your HACCP system and check whether the requirements of Regulation (EC) No. 852/2004 on food hygiene are met

Publications about Authenticity

Economically motivated adulterations are a worldwide problem for the food trade. High-quality raw materials are stretched with inferior goods, the real origins are obscured or in the case of honey and agave syrup diluted with industrially produced syrups in such a way that determining the authenticity of the product becomes more difficult. High-quality coffee qualities,
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New Pollen analysis – Judgement according to variable literature

The judgement of unifloral honey by pollen analysis is done in accordance with the requirements of EC honey directive (2001/110/EC) according to which unifloral honeys must have certain microscopic, physical-chemical and organoleptic characteristics. In Germany many unifloral honeys are regulated in the German Guideline for honey in more detail. Beside the minimum pollen content, the
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Novel Food: CBD Products

Foods containing hemp have experienced a renaissance in recent years. While products from the hemp plant Cannabis sativa L. such as hemp seeds or edible oil derived from it have been used as food for a long time, a consumption of cannabidiol (CBD) and other cannabinoids in appreciable amounts before 15.05.1997 could not be proven
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Tentamus laboratories in your vicinity